Olive Oil is a natural fixed oil obtained from the mature fruits of the olive tree, Olea europaea. It is primarily composed of triglycerides rich in oleic acid, along with smaller amounts of other fatty acids and naturally occurring minor components.
Olive Oil is used in pharmaceutical, nutraceutical, cosmetic, personal-care and specialty formulations because of its emollient, lubricating, skin-conditioning and lipid-phase properties.
Swapnroop Pharma manufactures and supplies Olive Oil in India for qualified pharmaceutical, nutraceutical, cosmetic and formulation applications. Grades can be selected according to purity, source, fatty-acid profile, refining status and applicable quality requirements.
Pharmaceutical-grade Olive Oil can function as a vehicle, emollient, lubricant, solvent/carrier and lipid-phase formulation ingredient.
It may be used in:
Olive Oil can provide an oily vehicle for selected formulation systems and can contribute to the physical properties of topical and lipid-based preparations.
Its relatively high oleic-acid content makes it useful in formulations where an emollient or lipid-phase ingredient is required.
Depending on the selected grade, Olive Oil can also be incorporated into pharmaceutical and nutraceutical systems requiring a natural vegetable oil.
Olive Oil is a complex mixture of triglycerides, predominantly those containing oleic acid, together with linoleic, palmitic and other fatty acids.
Since Olive Oil is a natural mixture rather than a single chemically defined compound, it does not have one fixed molecular formula or molecular weight.
It is generally supplied as a clear, yellow to greenish-yellow oily liquid, with appearance and colour depending on source, refining and grade.
Swapnroop Pharma supplies pharmaceutical-grade Olive Oil to pharmaceutical manufacturers, nutraceutical companies, cosmetic manufacturers and formulation developers.
Supply can be aligned with requirements for refined or application-specific grade, fatty-acid composition, acid value, peroxide value, moisture, packaging, documentation and intended application.
Olive Oil should be stored in tightly closed, compatible containers in a cool, dry and clean environment. Exposure to excessive heat, light, oxygen and contamination should be minimized to help maintain product quality.
Specific storage conditions should follow the applicable SDS, CoA, product specification and manufacturer's recommendations.
Depending on the selected grade and customer requirements, documentation may include:
Swapnroop Pharma supplies Olive Oil for pharmaceutical, nutraceutical, topical, cosmetic, oral and specialty formulation applications in India and international markets.
| Parameter | Specification |
|---|---|
| Appearance | white to off-white crystalline powder |