Amaltas Extract is a botanical ingredient obtained from Cassia fistula, a flowering tree commonly known as Amaltas, Indian Laburnum, or Golden Shower Tree. The plant belongs to the Fabaceae family and is recognised by its characteristic yellow flowers. Different parts of the plant, including the fruit pulp, leaves, flowers, and bark, have been described in traditional botanical literature.
The composition of a commercial Amaltas Extract depends on the plant part used, raw-material quality, extraction method, concentration, and processing conditions. Therefore, an extract made from fruit pulp should not automatically be considered equivalent to one made from leaves, flowers, or bark.
The botanical name of Amaltas is Cassia fistula L. Its plant part, extraction ratio, physical form, and standardisation details should be specified in the technical documentation for the commercial ingredient.
Depending on the manufacturing process, Amaltas Extract may be available as a powder or liquid preparation. Colour, odour, solubility, moisture content, and phytochemical composition can vary between grades. These properties should be confirmed using the product specification and certificate of analysis (COA).
Amaltas is a botanical of interest in traditional plant-based preparations and botanical ingredient research. Potential commercial applications depend on the plant part, the characteristics of the extract, the quality documentation, and the applicable regulatory requirements.
For cosmetic and personal care development, formulators should assess the specific extract's identity, compatibility, stability, microbial quality, and suitability for the intended application before including it in a finished product. Traditional use alone does not establish cosmetic efficacy or prove the safety of a particular commercial extract.
Food, wellness, and other applications require a grade that is specifically documented and permitted for the intended use. A botanical extract should not be assumed suitable for ingestion merely because it is plant-derived.
The quality of Amaltas Extract depends on the correct botanical identity, the plant part used, raw-material quality, extraction process, contaminant controls, microbial quality, and batch consistency.
Buyers should request a technical data sheet (TDS), certificate of analysis (COA), safety data sheet (SDS), and details of the extraction ratio and standardisation method, where applicable. If a marker compound is specified, the documentation should identify the analytical method and acceptance range.
Numerical specifications such as moisture, ash, pH, heavy metals, and assay values should be established for the actual commercial grade rather than assumed to be universal for all Cassia fistula extracts.
Store Amaltas Extract in its original, tightly closed packaging under the temperature, humidity, and light conditions stated in the manufacturer's documentation. Protect the material from moisture and excessive light where required by the product grade.
Follow the applicable safety data sheet and handling recommendations. Shelf life, retest period, and storage conditions should be based on the manufacturer's validated documentation.
When sourcing Amaltas Extract in India, buyers should confirm the botanical identity, plant part, extraction ratio, physical form, intended application, available documentation, and packaging requirements. These details help distinguish one commercial grade from another and support appropriate quality assessment.
Swapnroop Drugs & Pharmaceuticals provides product information to help buyers review botanical ingredients and their technical requirements. Confirm availability, grade, specifications, and documentation directly with the company before purchase.
Quick answer: Amaltas Extract is derived from Cassia fistula L. Its properties and applications depend on the plant part, extraction process, commercial grade, and verified technical documentation.
Amaltas Extract is a botanical preparation obtained from Cassia fistula L. The plant is commonly known as Amaltas, Indian Laburnum, or Golden Shower Tree.
The botanical name is Cassia fistula L., a member of the Fabaceae family.
CAS 84848-75-9 is associated with Cassia Fistula Fruit Extract, a recognised cosmetic ingredient. Other plant-part extracts may have different identifiers.
The fruit pulp, flowers, leaves, and bark have been described in botanical literature. The plant part used in a commercial extract should be confirmed from the product specification.
Cassia fistula fruit extract is listed as a skin-conditioning ingredient in cosmetic ingredient references. Other applications depend on the extract grade, supporting evidence, and applicable regulations.
Yes, commercial suppliers offer dry extract powders. Physical form and concentration depend on the manufacturing process and product grade.
The ratio depends on the commercial grade. Some commercial listings describe a 5:1 fruit extract, but this should not be assumed for every Amaltas Extract product.
Request a certificate of analysis (COA), technical data sheet (TDS), safety data sheet (SDS), botanical identity details, extraction ratio, and relevant contaminant and microbiological test results.
Store it in tightly closed packaging under the temperature, humidity, and light conditions specified in the manufacturer's documentation.
Confirm the botanical identity, plant part, extract ratio, standardisation, intended application, physical properties, and grade-specific quality documentation.
Cassia fistula fruit extract is identified as a skin-conditioning ingredient in cosmetic ingredient databases. Suitability for a particular formulation must be assessed using the actual grade's documentation and applicable safety requirements.
Contact the company through its official website to confirm product availability, plant part, grade, extract ratio, packaging, and technical documentation.
| Parameter | Specification |
|---|---|
| Appearance | powder |